The dessert menu at Smoke On The Water BBQ & Seafood brings a sweet balance to the hearty flavors of barbecue and seafood. The Berry Whipped Cheesecake is light yet indulgent, offering a refreshing mix of creamy texture with a fruity finish. For chocolate lovers, the Chocolate Whipped Cheesecake provides a rich, velvety bite that feels both decadent and satisfying. The Strawberry Shortcake stands out as a classic favorite, layering sweet, fluffy cake with fresh strawberries and whipped cream for a nostalgic touch.
To complement these treats, the drink selection is crafted to suit different tastes. Beer enthusiasts can choose from crisp options like Bell's Light Hearted IPA, a lighter take on a hoppy brew, or keep it simple with a cold Bush Light. For something more citrusy and refreshing, Blue Moon rounds out the beer list with its smooth wheat profile.
The specialty cocktails add a creative flair to the menu. The Blueberry Lavender Lemonade blends floral and fruity notes into a refreshing sip, while the Strawberry Basil Mojito pairs herbal freshness with bright berry sweetness. For something more sophisticated, Erie’s Elderflower delivers a delicate floral finish that elevates the dining experience.